Recommended Interesting Articles

New recipes

Classic Jamaican rice and peas recipe

RecipesDish typeSide dishThis Jamaican rice and peas one pot dish is a great side dish to a larger Caribbean meal. In Jamaica the beans used for this dish are called & 39;peas& 39; hence the title. Serve with meat, fish or just by itself.34 people made thisIngredientsServes: 4 2 tablespoons vegetable oil1 small onion, chopped350g long grain rice350ml water1 (400ml) tin coconut milk2 cloves garlic, minced1 (400g) kidney beans, drainedMethodPrep:10min ›Cook:40min ›Ready in:50minCombine all of the ingredients into a large casserole dish and simmer gently over a medium heat.
Read More
New recipes

Google Extension Provides New York Dept. of Health Grades

A new Chrome extension provides data on health inspection grades of New York restaurantsyelpThanks to a new Google Chrome extension, you can now see real time updates on New York City restaurants& 39; DOH letter-grades.While the Department of Health& 39;s grading system for restaurants may not be the most popular, many can agree that they& 39;d rather order take out from an & 34;A& 34; restaurant than a & 34;C& 34;.
Read More
New recipes

Apple crumble

The flour is mixed with 100 gr of brown sugar and cold butter, until a crumbly dough is formed. The cleaned and diced apples are placed in a heat-resistant form, greased with butter. Sprinkle 50 gr of brown sugar, raisins and dough over the apples. Bake for 30 -35 minutes, in the preheated oven at 180 C. Serve with ice cream, or vanilla cream, or sour cream / whipped cream.
Read More
New recipes

Pennsylvania Man Buried with His Favorite Philly Cheesesteaks

A Pennsylvania grandfather died last month of heart complications, and his bereaved family honored his unconventional final wishes and buried him with a Philly cheesesteak in each hand.According to Philly.com, 76-year-old Richard Lussi had long joked that he wanted to be buried with a pair of his favorite Philly cheesesteak sandwiches from Pat’s King of Steaks, so he’d have something to eat in the afterlife.
Read More
New recipes

David Werly's Alsatian Mulled Wine Recipe

Made with a red Burgundy or Bordeaux, or even a red wine from Alsace, this famous mulled wine is part of local Christmas tradition. More typical of Alsace, though less widespread, is & 34;Kandelzucker,& 34; Alsatian white wine combined with honey.Click here for other chefs& 39; holiday culinary traditions.
Read More
New recipes

Masala Spiced Deviled Eggs

Prep 45minTotal45minServings12A take on deviled eggs using a curry paste with the egg yolks.MORE+LESS-ByThe Food in My BeardUpdated March 9, 2017Ingredients1tablespoon garam masalaStepsHide Images1Saute the chopped onions in butter until dark brown. Add the minced garlic and cook 2 minutes. Add masala spice and cook 1 minute.
Read More